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Gum-Diddly-Umptious

21 Jan

You don’t have to be Macgyver to appreciate that gum has a lot of interesting uses: everything from whitening your teeth to quitting smoking to getting crabs.

A couple months ago Cheryl introduced me to Extra Dessert Delights.  As someone who’s sweet tooth is sharp enough, dangerous enough, and practiced enough to take down a full size chocolate bunny with ease, I felt highly skeptical towards sugar-free gum claiming dessert status.  In fact, I  fully expected it to be trag-esty.

But when I bit into the mint chocolate chip, it was, in a word: delightful.  The flavor was surprisingly realistic and I was even more impressed by the key lime pie and strawberry shortcake.  Even better, this gum sticks together properly and so I can blow some seriously nice bubbles.  I haven’t blown one big enough to get gum stuck in my hair, but my goal is to do that by the end of next week.  Goal setting is immensely important.

 
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